About
The story behind the name Kin is simple, really. From the start, we wanted to establish a place where everyone and anyone would feel welcome. Where all kinds of people could join together and feel connected and completely at home. Even a bit like family. The Kin space is dedicated to the life-affirming power of relationships and community. Kin you dig?
Location
Kin is centrally located at 52 Sager Drive in a historic neighborhood on the east side of Rochester between University Avenue and East Avenue. The area offers a charming mix of historic mansions, inventive restaurants, repurposed factories, eclectic shops, as well as a winery and brewery. Turn onto Sager Drive off Culver Road; the entrance to Kin is about 200' down the road. We’ll save you a seat!
Our Team
Kristin Klock
founder + owner
Kristin’s culinary career began in San Francisco, where she worked as an event planner for four years until it dawned on her that only in the kitchen would she find her true passion. After receiving classical training as a chef, she started a Bay Area business as a personal chef and small-event caterer.
About a decade later, Kristin’s hometown began calling her back. In 2011, she answered the call and returned to Rochester. In no time, Root Catering (then called Chef k2) became one of Rochester’s elite caterers. Kristin and Root Catering now focus on custom, creative menus that celebrate the region’s culinary bounty.
Kin is the second piece to her ever evolving, hospitality empire.
Ryan lewis
bar manager
Ryan comes to Root / Kin after several years serving as a local bartender. He admires Root’s culinary achievements and brings the same personality and attention to detail to our bar program. He works with clients to select beer, wine, and cocktails from our seasonal offerings.
On a day off, Ryan’s day is routine. Two cups of black coffee, a walk with his dog, eggs for breakfast, at least two podcasts, and sharing a meal and wine with family and friends in the evening.
Taylor pascuzzi
venue manager
Taylor brings a passion for creating seamless, memorable experiences to every event. With a strong background in event coordination and community engagement, she ensures that each celebration—whether a wedding, corporate gathering, or fundraiser—is handled with precision, creativity, and care. Her attention to detail and calm, professional presence make her a trusted partner for clients and vendors alike.
Outside of work, Taylor enjoys the simple pleasures in life, such as black coffee, dark chocolate, and cool autumn days.
Kate Cassels
operations manager
Kate began working in the restaurant and service industry at the age of fourteen. In 2013 she co-founded a local bakery that focused on dietary needs and unique designs. She first served at Root Catering in its infancy and has come back to join the management ranks for both Root Catering and Kin Event Space.
When she’s not behind the scenes ensuring the success of both companies, she can be found in her small home sewing studio or out and about with her family of four!